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Interview With Martina Johansson on the 2014 LCC

On this year's Low-Carb Cruise, we had some very interesting table-mates for dinner, some of which I managed to talk into coming up to my cabin for a video interview (I already mentioned Christine and...

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Interview With Franziska Spritzler on the 2014 LCC

Franziska Spiztler is one of those truly rare individuals who went through the effort and training required to become a registered dietician, and then Read more [...]You just finished reading Interview...

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Interview With Fred Hahn on the 2014 LCC

I first met Fred Hahn on the 2011 Low-Carb Cruise, during which the seating arrangements were a bit different than they have been since that year. In 2011, Read more [...]You just finished reading...

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Interview With Sally Krumdiak on the 2014 LCC

I got a really good interview with Sally last year, and I was very happy to be able to do a follow-up this year. Last year, it took her a few minutes to Read more [...]You just finished reading...

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Interview With Dr. Ann Childers on the 2014 LCC

I was thinking I had already covered most of the topics I planned to talk about, and was trying to think of other things to talk about only about 15 minutes into the chat. Then Dr. Childers told me...

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Julian Bakery Fraud

Some time ago, Jimmy Moore outed the fraudulent advertising of Julian Bakery by doing some actual testing. He even modified the test after protests by the frauds at Julian Bakery, and found the results...

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Stephan Guyenet’s Presentation at the Ancestral Health Symposium

I watched the presentation "Causes of Leptin Resistance" by Stephan Guyenet at the Ancestral Health Symposium, and found it very interesting. And a Read more [...]You just finished reading Stephan...

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Spotting a Nutritional Fad

<---Don't buy this! You've probably heard about the wonderful effects of coconut oil. I recall reading an interesting report some 6 or 7 years Read more [...]You just finished reading Spotting a...

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Paleo Achieves FAD Status!

Last week, I wrote about the Coconut Oil fad. Well, this week's discovery tops that. The new fad is Paleo. How's that, you ask? Some background Read more [...]You just finished reading Paleo Achieves...

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Interview with Dr. Peter Ballerstedt

I had the privilege of speaking with Dr. Peter Ballerstedt via Skype. Dr. Ballerstedt came to my attention a couple of months ago when a link to his site Read more [...]You just finished reading...

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WHO says to cut Sugar Consumption to 5%-10% of Diet

Back when I was a teenager, my aunt "informed" me that fat was bad, and sugar was ok because there were only 18 calories in a teaspoon. That little Read more [...]You just finished reading WHO says to...

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Tobacco is GOOD for you! (Oh, wait, that’s Coca Cola)

Coca Cola has paid "trusted health authorities" to tell people that their sugar-laden beverage is actually good for you. I'm not even sure where Read more [...]You just finished reading Tobacco is GOOD...

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OMG!! Calcium Supplements Could Give You a Heart Attack!!!!

Yes, I know, I've been away from the blog for too long. I've allowed Facebook to eat into my time (as if I weren't already busy enough). Any rate, Read more [...]You just finished reading OMG!! Calcium...

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Cholesterol Inversion Pattern

O. M. G... Last time I went for a blood test, I fasted for 5 days prior to the test, and my cholesterol went WAY up. To 307, up nearly 100 higher than Read more [...]You just finished reading...

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The COVID-19 Hype

The thing I've noticed most often so far about the various stories dealing with COVID-19 is that they are full of hype written by people going off half-cocked Read more [...]You just finished reading...

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